Rancho Santa Maria
Rancho
Santa Maria Style
Seasoning & Marinade
Weight: 7.75 oz.
Best on: 
Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We've borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.
Ingredients: Sea Salt, Organic Garlic, Organic Black Pepper, Organic Thyme and Organic Oregano
¼ tsp. = 370 mg. Sodium, 15 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Rancho Santa Maria
Product details
Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.
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Quick Comparison
| Rancho Santa Maria remove | Classic Herb & Poultry Rub remove | Tokyo Sesame Sprinkle & Marinade remove | Tuscan Style remove | Roasted Meat Seasoning & Marinade remove | Kansas City BBQ remove | |
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| Name | Rancho Santa Maria remove | Classic Herb & Poultry Rub remove | Tokyo Sesame Sprinkle & Marinade remove | Tuscan Style remove | Roasted Meat Seasoning & Marinade remove | Kansas City BBQ remove |
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| Price | $5.49 | $4.99 | $3.99 | $3.99 | $4.49 | $3.99 |
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| Description | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds great flavor to poultry, meats, and seafood. | Adds salt free flavor to Shrimp, Talipia, Tuna, & more. | Adds great flavor to beef, chicken or pork. | Adds great flavor to beef, chicken, pork or lamb. | |
| Content | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Classic Herb & Poultry Rub has the savory flavors of sage and thyme A classic herbal blend you can use throughout the year on poultry, meats and seafood; especially over the holidays to prepare, roasted turkey and traditional sage stuffing. This is the perfect seasoning to make home style chicken soup. | Tokyo Sesame Blend is a salt free combination of sesame seeds, peppers and mustard. A versatile blend of spices brings out the best flavor in tuna, shrimp, and more. | Use Tuscan Style Rosemary Garlic Seasoning to create flavorful roasted chicken, roast meats and pork chops. Experience and enjoy the flavor of Tuscan Cuisine. Accompany with your favorite wine. | Roasted Meat is a traditional seasoning used for flavorful Rib Roasts, Steaks, Chicken, Pork & Lamb. It’s the original seasoning that has been used by butchers for years. | Kansas City BBQ is a unique blend of sweet and spicy that will give you that great roadside rib joint experience. Rub it on your ribs or marinate your chicken with this blend. Don’t forget to include a side of beans and cornbread. |
| Weight | 775 oz | 2 oz | 2 oz | 2 oz | 2 oz | 2 oz |
