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Rancho Santa Maria

Rancho
Santa Maria Style
Seasoning & Marinade

Weight: 7.75 oz.

Best on:

Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We've borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.

Ingredients: Sea Salt, Organic Garlic, Organic Black Pepper, Organic Thyme and Organic Oregano

¼ tsp. = 370 mg. Sodium, 15 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.

$5.49
In stock
Rancho Santa Maria

Rancho Santa Maria

$5.49

Product details

Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.

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NameRancho Santa Maria removeCajun Rub removeHickory Smoked Salt removeBusan Grill removeSweet & Smoky Bourbon Pepper Rub removeHickory Smoked Smoked Salt & Pepper Seasoning & Marinade remove
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DescriptionAdds Asian Flavor to Beef, Chicken, Pork & Lamb.

For more flavorful Seafood, Poultry, Rice, Meats, Salads & Vegetables.

Adds great flavor to beef, chicken or pork.

Adds Asian Flavor to Beef, Chicken, Pork & Seafood.

Adds Great Flavor to Beef, Chicken, & Pork

Adds Great Flavor to Beef, Chicken, & Pork

ContentRancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.Cajun Rub will enhance your seafood and just about anything else you’d like. Our blend of paprika and other authentic flavors adds just the right kick.Hickory Smoked Salt & Pepper Rub enhances your Steaks, Burgers, Ribs and more. The perfect balance of Salt, Pepper and Hickory Smoke. Simple & Good.Busan Grill is a unique blend of classic Asian flavors to make authentic stir fry, burgers or grilled steak.Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all - sweet AND smokyHickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More.
Weight775 oz2 oz3 oz62 oz2.5 oz575 oz

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