
Rancho Santa Maria
Rancho
Santa Maria Style
Seasoning & Marinade
Weight: 7.75 oz.
Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We've borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.
Ingredients: Sea Salt, Garlic, Spices.
¼ tsp. = 370 mg. Sodium, 15 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.

Rancho Santa Maria
Product details
Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.
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Quick Comparison
| Rancho Santa Maria remove | Cajun Rub remove | Apple Sage Turkey Brine Kit remove | Tuscan Style remove | Hickory Smoked Salt & Pepper Rub remove | Hickory Smoked Smoked Salt & Pepper Seasoning & Marinade remove | |
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| Name | Rancho Santa Maria remove | Cajun Rub remove | Apple Sage Turkey Brine Kit remove | Tuscan Style remove | Hickory Smoked Salt & Pepper Rub remove | Hickory Smoked Smoked Salt & Pepper Seasoning & Marinade remove |
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| Price | $5.49 | $4.99 | $12.00 | $4.99 | $5.49 | $6.39 |
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| Description | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | For more flavorful Seafood, Poultry, Rice, Meats, Salads & Vegetables. | For a Tender, Flavorful and Juicy Turkey. | Adds great flavor to beef, chicken or pork. | Adds great flavor to beef, chicken or pork. | Adds Great Flavor to Beef, Chicken, & Pork |
| Content | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Cajun Rub will enhance your seafood and just about anything else you’d like. Our blend of paprika and other authentic flavors adds just the right kick. | Use Tuscan Style Rosemary Garlic Seasoning to create flavorful roasted chicken, roast meats and pork chops. Experience and enjoy the flavor of Tuscan Cuisine. Accompany with your favorite wine. | Hickory Smoked Salt is a blend of natural hickory smoked flavor and sea salt. Sprinkle it on steaks, roast chicken, pork chops or anything you’d like to make extra special. Treat yourself and your friends. It’s versatile and easy to use! | Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More. | |
| Weight | 775 oz | 2 oz | 14.88 oz | 2 oz | 3 oz | 575 oz |













