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Rancho Santa Maria

Rancho
Santa Maria Style
Seasoning & Marinade

Weight: 7.75 oz.

Best on:

Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We've borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.

Ingredients: Sea Salt, Organic Garlic, Organic Black Pepper, Organic Thyme and Organic Oregano

¼ tsp. = 370 mg. Sodium, 15 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.

$5.49
Rancho Santa Maria

Rancho Santa Maria

$5.49

Product details

Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.

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Rancho Santa Maria removeClassic Herb & Poultry Rub removeBusan Grill removeHickory removeSweet & Smoky removeRoasted Meat Seasoning & Marinade remove
NameRancho Santa Maria removeClassic Herb & Poultry Rub removeBusan Grill removeHickory removeSweet & Smoky removeRoasted Meat Seasoning & Marinade remove
ImageRoasted Meat Seasoning & Marinade Home & Grill All Purpose Seasonings Stackable Tubs
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DescriptionAdds Asian Flavor to Beef, Chicken, Pork & Lamb.

Adds great flavor to poultry, meats, and seafood.

Adds Asian Flavor to Beef, Chicken, Pork & Seafood.

Adds great flavor to beef, chicken or pork.

Adds Great Flavor to Beef, Chicken, & Pork

Adds great flavor to beef, chicken, pork or lamb.

ContentRancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.Classic Herb & Poultry Rub has the savory flavors of sage and thyme A classic herbal blend you can use throughout the year on poultry, meats and seafood; especially over the holidays to prepare, roasted turkey and traditional sage stuffing. This is the perfect seasoning to make home style chicken soup.Busan Grill is a unique blend of classic Asian flavors to make authentic stir fry, burgers or grilled steak.Hickory Smoked Salt & Pepper Rub enhances your Steaks, Burgers, Ribs and more. The perfect balance of Salt, Pepper and Hickory Smoke. Simple & Good.Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all - sweet AND smokyRoasted Meat is a traditional seasoning used for flavorful Rib Roasts, Steaks, Chicken, Pork & Lamb. It’s the original seasoning that has been used by butchers for years.
Weight775 oz2 oz62 oz3 oz2.5 oz2 oz

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