Rancho Santa Maria
Rancho
Santa Maria Style
Seasoning & Marinade
Weight: 7.75 oz.
Best on: 
Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We've borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.
Ingredients: Sea Salt, Organic Garlic, Organic Black Pepper, Organic Thyme and Organic Oregano
¼ tsp. = 370 mg. Sodium, 15 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Rancho Santa Maria
Product details
Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on.
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Quick Comparison
| Rancho Santa Maria remove | Hickory Smoked Smoked Salt & Pepper Seasoning & Marinade remove | Hickory Smoked Salt & Pepper Rub remove | Roasted Meat Seasoning & Marinade remove | Texas BBQ Rub remove | Cajun Rub remove | |
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| Name | Rancho Santa Maria remove | Hickory Smoked Smoked Salt & Pepper Seasoning & Marinade remove | Hickory Smoked Salt & Pepper Rub remove | Roasted Meat Seasoning & Marinade remove | Texas BBQ Rub remove | Cajun Rub remove |
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| Price | $5.49 | $6.39 | $4.49 | $4.49 | $3.99 | $3.99 |
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| Description | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds Great Flavor to Beef, Chicken, & Pork | Adds great flavor to beef, chicken or pork. | Adds great flavor to beef, chicken, pork or lamb. | Adds great flavor to beef, chicken or pork. | For more flavorful Seafood, Poultry, Rice, Meats, Salads & Vegetables. |
| Content | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More. | Hickory Smoked Salt is a blend of natural hickory smoked flavor and sea salt. Sprinkle it on steaks, roast chicken, pork chops or anything you’d like to make extra special. Treat yourself and your friends. It’s versatile and easy to use! | Roasted Meat is a traditional seasoning used for flavorful Rib Roasts, Steaks, Chicken, Pork & Lamb. It’s the original seasoning that has been used by butchers for years. | Texas BBQ Rub with Chipotle is made from a hearty blend of spices that will add that distinct Texas flavor to your grilling favorites. This is the seasoning rub they use to make tasty briskets and more in Texas smokehouses. | Cajun Rub will enhance your seafood and just about anything else you’d like. Our blend of paprika and other authentic flavors adds just the right kick. |
| Weight | 775 oz | 575 oz | 3 oz | 2 oz | 2 oz | 2 oz |
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