Apple Sage Turkey Brine Kit
Apple Sage Turkey Brine Kit
Weight: 14.88 oz
For a Tender, Flavorful and Juicy Turkey.
All of the ease from our old fashioned brine kit with the added flavor of apples and sage to give you a juicy, tender turkey every time. The kit includes a apple sage brine mix, zip top brine bag, turkey herb rub mix, and a brochure with illustrated instructions and cooking directions. Each kit will brine & season turkeys from 8 to 30 lbs. All you need is a turkey and apple cider or juice.
Ingredients: Sea Salt, Brown Sugar, Organic Evaporated Cane Sugar, Black Pepper, Apple Juice, Natural Vanilla Sugar, Sea Salt, Black Pepper, Natural Vanilla Flavor
¼ tsp. = 120 mg. Sodium, 5 % Daily Value, Gluten Free. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Apple Sage Turkey Brine Kit
Product details
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Quick Comparison
| Apple Sage Turkey Brine Kit remove | Tequila Lime remove | Hickory Smoked remove | Rancho Santa Maria remove | Cajun Rub remove | Tandoori Style remove | |
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| Name | Apple Sage Turkey Brine Kit remove | Tequila Lime remove | Hickory Smoked remove | Rancho Santa Maria remove | Cajun Rub remove | Tandoori Style remove |
| Image |  |  |  |  |  |  |
| Price | $12.00 | $6.39 | $5.49 | |||
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| Description | For a Tender, Flavorful and Juicy Turkey. | For more flavorful Seafood, Poultry, Rice, Meats, Salads & Vegetables. | Adds Great Flavor to Beef, Chicken, & Pork | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | For more flavorful Seafood, Poultry, Rice, Meats, Salads & Vegetables. | For more flavorful Shrimp, Tilapia, Tuna, & more. |
| Content | Tequila Lime adds authentic Mexican flavors to any meal. We combine tequila, lime, salt, and other great flavors to spice up your tacos, fresh guacamole, fajitas, and anything you can think of. Great in combination with your favorite salsa. | Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More. | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Cajun Rub will enhance your seafood and just about anything else you’d like. Our blend of paprika and other authentic flavors adds just the right kick. | Use Tandoori Style seasoning to experience the authentic Tandoori flavor of India. Excellent for seafood as well as meats and vegetables. | |
| Weight | 14.88 oz | 2 oz | 575 oz | 775 oz | 2 oz | 2 oz |
