Apple Sage Turkey Brine Kit
Apple Sage Turkey Brine Kit
Weight: 13.92 oz
For a Tender, Flavorful and Juicy Turkey.
All of the ease from our old-fashioned brine kit with the added flavor of apples and sage to give you a juicy, tender turkey every time. The kit includes a apple sage brine mix, zip top brine bag, turkey herb rub mix, and a brochure with illustrated instructions and cooking directions. Each kit will brine & season turkeys from 8 to 30 lbs. All you need is a turkey and apple cider or juice.
Ingredients: Herb Rub Ingredients: Spices & Herbs (Including Sage & Thyme), Sea Salt, Onion, Celery, Organic Sunflower Oil, Spice Extract. Brine Mix Ingredients: Sea Salt, Organic Cane Sugar, Brown Cane Sugar, Black Pepper, Apple Juice Concentrate, Vanilla Extract.
ΒΌ tsp. = 125 mg. Sodium, 5 % Daily Value, Gluten Free. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.

Apple Sage Turkey Brine Kit
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Apple Sage Turkey Brine Kit remove | Hickory Smoked Salt remove | Red & Green remove | Rancho Santa Maria remove | Steak & Burger remove | Kansas City BBQ remove | |
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Name | Apple Sage Turkey Brine Kit remove | Hickory Smoked Salt remove | Red & Green remove | Rancho Santa Maria remove | Steak & Burger remove | Kansas City BBQ remove |
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Price | $12.00 | $4.49 | $3.99 | $5.49 | $3.99 | $3.99 |
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Description | For a Tender, Flavorful and Juicy Turkey. | Adds great flavor to beef, chicken or pork. | Adds Salt Free Flavor to Shrimp, Tuna, Salmon & More. | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds great flavor to steaks, burgers, chicken or pork. | |
Content | Hickory Smoked Salt is a blend of natural hickory smoked flavor and sea salt. Sprinkle it on steaks, roast chicken, pork chops or anything youβd like to make extra special. Treat yourself and your friends. Itβs versatile and easy to use! | Red & Green Bell Pepper & Onion can be used as a marinade or a simple sprinkle to your seafood and more. Adds color to any dish. | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800βs local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. Weβve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Steak & Burger Seasoning is all you need to make delicious burgers and steaks. It complements the great taste of beef, chicken and pork too. | Kansas City BBQ is a unique blend of sweet and spicy that will give you that great roadside rib joint experience. Rub it on your ribs or marinate your chicken with this blend. Donβt forget to include a side of beans and cornbread. | |
Weight | 14.88 oz | 3 oz | 2 oz | 775 oz | 2 oz | 2 oz |