Apple Sage Turkey Brine Kit
Apple Sage Turkey Brine Kit
Weight: 13.92 oz
For a Tender, Flavorful and Juicy Turkey.
All of the ease from our old-fashioned brine kit with the added flavor of apples and sage to give you a juicy, tender turkey every time. The kit includes a apple sage brine mix, zip top brine bag, turkey herb rub mix, and a brochure with illustrated instructions and cooking directions. Each kit will brine & season turkeys from 8 to 30 lbs. All you need is a turkey and apple cider or juice.
Ingredients: Herb Rub Ingredients: Spices & Herbs (Including Sage & Thyme), Sea Salt, Onion, Celery, Organic Sunflower Oil, Spice Extract. Brine Mix Ingredients: Sea Salt, Organic Cane Sugar, Brown Cane Sugar, Black Pepper, Apple Juice Concentrate, Vanilla Extract.
¼ tsp. = 125 mg. Sodium, 5 % Daily Value, Gluten Free. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Apple Sage Turkey Brine Kit
Product details
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Quick Comparison
| Apple Sage Turkey Brine Kit remove | Rancho Santa Maria remove | Classic Herb & Poultry Rub remove | Hickory Smoked Salt & Pepper Rub remove | Hickory Smoked Smoked Salt & Pepper Seasoning & Marinade remove | Traditional Herb remove | |
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| Name | Apple Sage Turkey Brine Kit remove | Rancho Santa Maria remove | Classic Herb & Poultry Rub remove | Hickory Smoked Salt & Pepper Rub remove | Hickory Smoked Smoked Salt & Pepper Seasoning & Marinade remove | Traditional Herb remove |
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| Price | $12.00 | $5.49 | $4.99 | $4.49 | $6.39 | $4.20 |
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| Description | For a Tender, Flavorful and Juicy Turkey. | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds great flavor to poultry, meats, and seafood. | Adds great flavor to beef, chicken or pork. | Adds Great Flavor to Beef, Chicken, & Pork | For Delicious Side Dishes, Stuffed Turkey, Pork Chops, Chicken Breasts & Bell Peppers |
| Content | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Classic Herb & Poultry Rub has the savory flavors of sage and thyme A classic herbal blend you can use throughout the year on poultry, meats and seafood; especially over the holidays to prepare, roasted turkey and traditional sage stuffing. This is the perfect seasoning to make home style chicken soup. | Hickory Smoked Salt is a blend of natural hickory smoked flavor and sea salt. Sprinkle it on steaks, roast chicken, pork chops or anything you’d like to make extra special. Treat yourself and your friends. It’s versatile and easy to use! | Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More. | ||
| Weight | 14.88 oz | 775 oz | 2 oz | 3 oz | 575 oz | 8.50 oz |
