Sweet & Smoky
Sweet & Smoky
Bourbon Pepper Rub
Weight: 6.0 oz.
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Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all - sweet AND smoky
Ingredients: Brown Sugar, Black Pepper, Sea Salt, Red Bell Pepper, Natural Bourbon Extract, Natural Hickory Smoke Flavor.
¼ tsp. = 115 mg. Sodium, 5 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Sweet & Smoky
Product details
Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all – sweet AND smoky
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
Quick Comparison
| Sweet & Smoky remove | Hickory remove | Tandoori Style remove | Rancho Santa Maria remove | Hickory Smoked Salt remove | Red & Green remove | |
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| Name | Sweet & Smoky remove | Hickory remove | Tandoori Style remove | Rancho Santa Maria remove | Hickory Smoked Salt remove | Red & Green remove |
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| Price | $5.49 | |||||
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| Description | Adds Great Flavor to Beef, Chicken, & Pork | Adds great flavor to beef, chicken or pork. | For more flavorful Shrimp, Tilapia, Tuna, & more. | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds great flavor to beef, chicken or pork. | Adds Salt Free Flavor to Shrimp, Tuna, Salmon & More. |
| Content | Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all - sweet AND smoky | Hickory Smoked Salt & Pepper Rub enhances your Steaks, Burgers, Ribs and more. The perfect balance of Salt, Pepper and Hickory Smoke. Simple & Good. | Use Tandoori Style seasoning to experience the authentic Tandoori flavor of India. Excellent for seafood as well as meats and vegetables. | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Hickory Smoked Salt is a blend of natural hickory smoked flavor and sea salt. Sprinkle it on steaks, roast chicken, pork chops or anything you’d like to make extra special. Treat yourself and your friends. It’s versatile and easy to use! | Red & Green Bell Pepper & Onion can be used as a marinade or a simple sprinkle to your seafood and more. Adds color to any dish. |
| Weight | 2.5 oz | 3 oz | 2 oz | 775 oz | 3 oz | 2 oz |
