
Honey Orange Ham Glaze
Honey Orange Ham Glaze
Weight: 7.75oz
Honey Orange Ham Glaze is made with the sweet flavors of cinnamon and cloves to add that extra delicious touch to your holiday ham. Also enjoy this blend as a marinade on duck and salmon. For glazed ham, duck, and salmon
Ingredients: Cane Sugar, Honey Powder (Non- GMO Maltodextrin, Organic Honey), Paprika, Spices, Orange Extract, Citric Acid. Sugar, Granulated Honey (Sugar Cane Juice & Honey), Paprika, Spices (including Cinnamon, Clove) and Natural Orange Flavor. Sugar, Granulated Honey (Sugar Cane Juice & Honey), Paprika, Spices (including Cinnamon, Clove) and Natural Orange Flavor.
ΒΌ tsp. = 0mg. Sodium, 0% Daily Value, Gluten Free Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.

Honey Orange Ham Glaze
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Honey Orange Ham Glaze remove | Tequila Lime remove | Holiday Turkey & Poultry Rub remove | Steak & Burger remove | Rancho Santa Maria remove | Hickory Smoked Salt & Pepper Rub remove | |
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Name | Honey Orange Ham Glaze remove | Tequila Lime remove | Holiday Turkey & Poultry Rub remove | Steak & Burger remove | Rancho Santa Maria remove | Hickory Smoked Salt & Pepper Rub remove |
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Description | For more flavorful Seafood, Poultry, Rice, Meats, Salads & Vegetables. | Great on all Poultry. | Adds great flavor to steaks, burgers, chicken or pork. | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds great flavor to beef, chicken or pork. | |
Content | Tequila Lime adds authentic Mexican flavors to any meal. We combine tequila, lime, salt, and other great flavors to spice up your tacos, fresh guacamole, fajitas, and anything you can think of. Great in combination with your favorite salsa. | Holiday Turkey & Poultry Rub is a classic herbal blend you can use throughout the year on poultry, meats and seafood; especially over the holidays to prepare, roasted turkey and traditional stuffing. | Steak & Burger Seasoning is all you need to make delicious burgers and steaks. It complements the great taste of beef, chicken and pork too. | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800βs local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. Weβve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Hickory Smoked Salt is a blend of natural hickory smoked flavor and sea salt. Sprinkle it on steaks, roast chicken, pork chops or anything youβd like to make extra special. Treat yourself and your friends. Itβs versatile and easy to use! | |
Weight | N/A | 2 oz | 194 oz | 2 oz | 775 oz | 3 oz |