Hickory Smoked
Hickory Smoked
Salt & Pepper
Seasoning & Mariande
Weight: 5.75 oz.
Best on: 
Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More.
Ingredients: Black Pepper, Sea Salt, Bell Pepper, Natural Hickory Smoke
¼ tsp. = 230 mg. Sodium, 10 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Hickory Smoked
Product details
Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
Quick Comparison
| Settings | Hickory Smoked remove | Zesty Lemon with Garlic & Butter Seafood & Marinade remove | Sweet & Smoky remove | Rancho Santa Maria remove | Northwest Blend remove | Garlic & Pepper remove |
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| Name | Hickory Smoked remove | Zesty Lemon with Garlic & Butter Seafood & Marinade remove | Sweet & Smoky remove | Rancho Santa Maria remove | Northwest Blend remove | Garlic & Pepper remove |
| Image |  |  |  |  |  |  |
| Price | $6.39 | $6.39 | $5.49 | |||
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| Description | Adds Great Flavor to Beef, Chicken, & Pork | For more flavorful Shrimp, Tilapia, Tuna & more. | Adds great flavor to beef, chicken, pork and seafood. | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | For more flavorful Salmon, Shrimp, Tilapia, & more. | Adds great flavor to beef, chicken or pork. |
| Content | Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More. | Zesty Lemon with Garlic Butter is the perfect combination for grilled shrimp, tilapia, and more. Try it with sauteed vegetables for a special treat. | Sweet & Smoky Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops & Seafood that isn’t boring. The name says it all, Sweet, Smoky, Bourbon, Pepper. All great flavors. | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Northwest Blend with Chipotle reminds us of the great northwest fish markets. A natural blend of chipotle and paprika is perfect on shrimp and other seafood. | Garlic & Pepper is a favorite with our customers. It’s versatility makes it the “go to” seasoning for burgers, chicken, pork chops, and even sandwiches and salads. |
| Weight | 575 oz | 2 oz | 6.0 oz | 775 oz | 2 oz | 2 oz |
