Apple Sage Turkey Brine Kit
Apple Sage Turkey Brine Kit
Weight: 14.88 oz
For a Tender, Flavorful and Juicy Turkey.
All of the ease from our old fashioned brine kit with the added flavor of apples and sage to give you a juicy, tender turkey every time. The kit includes a apple sage brine mix, zip top brine bag, turkey herb rub mix, and a brochure with illustrated instructions and cooking directions. Each kit will brine & season turkeys from 8 to 30 lbs. All you need is a turkey and apple cider or juice.
Ingredients: Sea Salt, Brown Sugar, Organic Evaporated Cane Sugar, Black Pepper, Apple Juice, Natural Vanilla Sugar, Sea Salt, Black Pepper, Natural Vanilla Flavor
¼ tsp. = 120 mg. Sodium, 5 % Daily Value, Gluten Free. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Apple Sage Turkey Brine Kit
Product details
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Quick Comparison
| Apple Sage Turkey Brine Kit remove | Classic Herb & Poultry Rub remove | Hickory Smoked remove | Rancho Santa Maria remove | Red & Green remove | Tuscan Style remove | |
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| Name | Apple Sage Turkey Brine Kit remove | Classic Herb & Poultry Rub remove | Hickory Smoked remove | Rancho Santa Maria remove | Red & Green remove | Tuscan Style remove |
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| Price | $12.00 | $6.39 | $5.49 | |||
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| Description | For a Tender, Flavorful and Juicy Turkey. | Adds great flavor to poultry, meats, and seafood. | Adds Great Flavor to Beef, Chicken, & Pork | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds Salt Free Flavor to Shrimp, Tuna, Salmon & More. | Adds great flavor to beef, chicken or pork. |
| Content | Classic Herb & Poultry Rub has the savory flavors of sage and thyme A classic herbal blend you can use throughout the year on poultry, meats and seafood; especially over the holidays to prepare, roasted turkey and traditional sage stuffing. This is the perfect seasoning to make home style chicken soup. | Hickory Smoked Salt & Pepper complements the flavors of Beef, Chicken & Pork. Enjoy making great tasting Steaks, Burgers, Roasts, Chops & More. | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Red & Green Bell Pepper & Onion can be used as a marinade or a simple sprinkle to your seafood and more. Adds color to any dish. | Use Tuscan Style Rosemary Garlic Seasoning to create flavorful roasted chicken, roast meats and pork chops. Experience and enjoy the flavor of Tuscan Cuisine. Accompany with your favorite wine. | |
| Weight | 14.88 oz | 2 oz | 575 oz | 775 oz | 2 oz | 2 oz |
