San Francisco Bay Seasoning
San Francisco Bay Seasoning
Secret #62
Weight: 3.63 oz.
Best on: 
Use San Francisco Bay seasoning for traditional seafood flavor on shrimp, scallops, tuna, and of course, crab. Inspired by the bay flavors of Fisherman's Wharf, your cracked crab and crab cakes will never be better.
Ingredients: Sea Salt, Spices (Including Cardamon, Ginger & Cinnamon), Celery Seed Powder, Paprika, Mustard Powder, Paprika Extract
¼ tsp. = 350 mg. Sodium, 15 % Daily Value Gluten Free, Kosher. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
San Francisco Bay Seasoning
Product details
Use San Francisco Bay seasoning for traditional seafood flavor on shrimp, scallops, tuna, and of course, crab. Inspired by the bay flavors of Fisherman’s Wharf, your cracked crab and crab cakes will never be better.
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Quick Comparison
| Settings | San Francisco Bay Seasoning remove | Holiday Turkey & Poultry Rub remove | Burgundy Pepper Seasoning remove | Fajita Seasoning remove | Mesquite Seasoning remove | Jamaican “Jerk Style” remove |
|---|---|---|---|---|---|---|
| Name | San Francisco Bay Seasoning remove | Holiday Turkey & Poultry Rub remove | Burgundy Pepper Seasoning remove | Fajita Seasoning remove | Mesquite Seasoning remove | Jamaican “Jerk Style” remove |
| Image |  |  |  |  |  |  |
| Price | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 |
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| Description | Great on Shrimp, Crab, Scallops, Tuna, & Swordfish. | Great on all Poultry. | Great on Beef. Create Tasty Steaks, Fajitas, Ribs, Burgers & more. | Great on Chicken, Beef, Pork, Lamb & Seafood. | Great on Chicken, Beef, Pork, Seafood, Rice & Vegetables. | Great on Chicken, Beef, Pork, Seafood, & Vegetables |
| Content | Use San Francisco Bay seasoning for traditional seafood flavor on shrimp, scallops, tuna, and of course, crab. Inspired by the bay flavors of Fisherman’s Wharf, your cracked crab and crab cakes will never be better. | Holiday Turkey & Poultry Rub is a classic herbal blend you can use throughout the year on poultry, meats and seafood; especially over the holidays to prepare, roasted turkey and traditional stuffing. | Burgundy Pepper is a flavorful blend of onion, garlic, spices enhanced with burgundy wine for great Steaks, Ribs, Fajitas, Burgers and more. | Use Fajita seasoning for a festive flavor on beef, chicken, or seafood fajitas. | Use Mesquite seasoning to add the authentic Southwestern smoky flavor with garlic and onion to your favorite dishes. Perfect for chicken, burgers, steaks, and more. | Caribbean Jamaican Jerk Blend will take you on a journey to Montego Bay and the unique flavors that enhance seafood and meats. BBQ some jerk chicken skewers and sing along to Bob Marley. |
| Weight | 363 oz | 194 oz | 352 oz | 345 oz | 335 oz | 352 oz |
