Cajun Rub
Cajun Rub
Seasoning & Marinade
Weight: 2oz.
Cajun Rub will enhance your seafood and just about anything else you'd like. Our blend of paprika and other authentic flavors adds just the right kick.
Ingredients: Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract
¼ tsp = 115 mg Sodium, 5% Daily Value, Low Sodium Gluten Free. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Cajun Rub
Product details
Cajun Rub will enhance your seafood and just about anything else you’d like. Our blend of paprika and other authentic flavors adds just the right kick.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
Quick Comparison
Cajun Rub remove | Hickory remove | Hickory Smoked Salt remove | Rancho Santa Maria remove | Roasted Meat Seasoning & Marinade remove | Sweet & Smoky remove | |
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Name | Cajun Rub remove | Hickory remove | Hickory Smoked Salt remove | Rancho Santa Maria remove | Roasted Meat Seasoning & Marinade remove | Sweet & Smoky remove |
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Price | $5.49 | $6.39 | ||||
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Description | For more flavorful Seafood, Poultry, Rice, Meats, Salads & Vegetables. | Adds great flavor to beef, chicken or pork. | Adds great flavor to beef, chicken or pork. | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds great flavor to beef, chicken, pork or lamb. | Adds great flavor to beef, chicken, pork and seafood. |
Content | Cajun Rub will enhance your seafood and just about anything else you’d like. Our blend of paprika and other authentic flavors adds just the right kick. | Hickory Smoked Salt & Pepper Rub enhances your Steaks, Burgers, Ribs and more. The perfect balance of Salt, Pepper and Hickory Smoke. Simple & Good. | Hickory Smoked Salt is a blend of natural hickory smoked flavor and sea salt. Sprinkle it on steaks, roast chicken, pork chops or anything you’d like to make extra special. Treat yourself and your friends. It’s versatile and easy to use! | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Roasted Meat is a traditional seasoning used for flavorful Rib Roasts, Steaks, Chicken, Pork & Lamb. It’s the original seasoning that has been used by butchers for years. | Sweet & Smoky Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops & Seafood that isn’t boring. The name says it all, Sweet, Smoky, Bourbon, Pepper. All great flavors. |
Weight | 2 oz | 3 oz | 3 oz | 775 oz | 2 oz | 6.0 oz |