Buffalo Style
Buffalo Style
with Louisiana Hot Sauce
Secret #57
Weight: 3.40 oz.
Best on: 
Buffalo Style with Louisiana Hot Sauce will take your seafood from bland to extra bold. The combinations of hot sauce and natural butter flavor provide the kick with a touch of sweet. It's ideal for seafood and vegetables.
Ingredients: Sea Salt, Vinegar Powder (Non-GMO Maltodextrin, Non-GMO White Distilled Vinegar), Garlic Powder, Natural Butter Flavor, Hot Sauce Powder (Red Pepper, Distilled Vinegar, Salt), Spices, Onion, Red Bell Pepper, Parsley, Celery, Spice Extracts, Paprika Extract. Contains: MILK
¼ tsp. = 135 mg. Sodium, 6 % Daily Value Gluten Free, Kosher. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Buffalo Style
Product details
Buffalo Style with Louisiana Hot Sauce will take your seafood from bland to extra bold. The combinations of hot sauce and natural butter flavor provide the kick with a touch of sweet. It’s ideal for seafood and vegetables.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
Quick Comparison
| Buffalo Style remove | Rosemary Garlic remove | Jamaican “Jerk Style” remove | Lemon Herb with Thyme remove | Holiday Turkey & Poultry Rub remove | Burgundy Pepper Seasoning remove | |
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| Name | Buffalo Style remove | Rosemary Garlic remove | Jamaican “Jerk Style” remove | Lemon Herb with Thyme remove | Holiday Turkey & Poultry Rub remove | Burgundy Pepper Seasoning remove |
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| Price | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 |
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| Description | Great on Tuna, Scallops, Swordfish, Halibut, Salmon, Flounder, Shrimp, and more. | Great on Chicken, Beef, Pork, Lamb, Seafood & Vegetables. | Great on Chicken, Beef, Pork, Seafood, & Vegetables | Great on Chicken, Beef, Pork, Seafood, Pasta & Vegetables | Great on all Poultry. | Great on Beef. Create Tasty Steaks, Fajitas, Ribs, Burgers & more. |
| Content | Buffalo Style with Louisiana Hot Sauce will take your seafood from bland to extra bold. The combinations of hot sauce and natural butter flavor provide the kick with a touch of sweet. It's ideal for seafood and vegetables. | Use Rosemary Garlic seasoning to prepare traditional roast chicken, Steaks, Chops, Burgers, & more. Great flavor you’ll recognize right away. | Caribbean Jamaican Jerk Blend will take you on a journey to Montego Bay and the unique flavors that enhance seafood and meats. BBQ some jerk chicken skewers and sing along to Bob Marley. | Lemon Herb with Thyme is a perfect blend of natural herbs and lemony butter. It’s ideal for poultry, seafood and blends well in rice and vegetables. | Holiday Turkey & Poultry Rub is a classic herbal blend you can use throughout the year on poultry, meats and seafood; especially over the holidays to prepare, roasted turkey and traditional stuffing. | Burgundy Pepper is a flavorful blend of onion, garlic, spices enhanced with burgundy wine for great Steaks, Ribs, Fajitas, Burgers and more. |
| Weight | 229 oz | 264 oz | 352 oz | 374 oz | 194 oz | 352 oz |
