Blackened Seasoning
Blackened Seasoning
Secret #71
Weight: 3 oz.
Best on: 
Use Blackened Seasoning when you want that extra kick in your seafood. It's especially delicious on shrimp tacos.
Ingredients: Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract.
¼ tsp. = 115 mg. Sodium, 5 % Daily Value Gluten Free, Kosher. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Blackened Seasoning
Product details
Use Blackened Seasoning when you want that extra kick in your seafood. It’s especially delicious on shrimp tacos.
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Quick Comparison
| Blackened Seasoning remove | Lemon Herb with Thyme remove | Classic Brining Blend remove | Rosemary Garlic remove | Lemon Pepper remove | Burgundy Pepper Seasoning remove | |
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| Name | Blackened Seasoning remove | Lemon Herb with Thyme remove | Classic Brining Blend remove | Rosemary Garlic remove | Lemon Pepper remove | Burgundy Pepper Seasoning remove |
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| Price | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 |
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| Description | Great on any Fish or Seafood, Shrimp, Tuna, Salmon, Catfish, Scallops and More. | Great on Tuna, Scallops, Swordfish, Halibut, Salmon, Flounder, Shrimp, and more. | Great on all Poultry and Pork. | Great on Chicken, Beef, Pork, Lamb, Seafood & Vegetables. | Great on Salmon and all types of Seafood. | Great on Beef. Create Tasty Steaks, Fajitas, Ribs, Burgers & more. |
| Content | Use Blackened Seasoning when you want that extra kick in your seafood. It's especially delicious on shrimp tacos. | Lemon Herb with Thyme is a perfect blend of natural herbs and lemony butter. It’s ideal for poultry, seafood and blends well in rice and vegetables. | Classic Brining Blend is the all purpose brine seasoning for all of your roasted chicken and turkey dishes. This blend also adds extra flavor and helps to keep your pork roasts extra tender. | Use Rosemary Garlic seasoning to prepare traditional roast chicken, Steaks, Chops, Burgers, & more. Great flavor you’ll recognize right away. | Lemon Pepper is salt free and delicious sprinkled on meat, fish, and vegetables. | Burgundy Pepper is a flavorful blend of onion, garlic, spices enhanced with burgundy wine for great Steaks, Ribs, Fajitas, Burgers and more. |
| Weight | 3 oz | 280 oz | 680 oz | 264 oz | 264 oz | 352 oz |
