Sweet & Smoky
Sweet & Smoky
Bourbon Pepper Rub
Weight: 2.50 oz.
Best on: 
Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all - sweet AND smoky
Ingredients: Brown Sugar, Black Pepper, Sea Salt, Red Bell Pepper, Natural Bourbon Extract, Natural Hickory Smoke Flavor.
¼ tsp. = 115 mg. Sodium, 5 % Daily Value Gluten Free, Kosher, Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Sweet & Smoky
Product details
Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all – sweet AND smoky
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
Quick Comparison
| Sweet & Smoky remove | Tandoori Style remove | Tuscan Style remove | Busan Grill remove | Rancho Santa Maria remove | Garlic & Pepper remove | |
|---|---|---|---|---|---|---|
| Name | Sweet & Smoky remove | Tandoori Style remove | Tuscan Style remove | Busan Grill remove | Rancho Santa Maria remove | Garlic & Pepper remove |
| Image |  |  |  |  |  |  |
| Price | $4.49 | $3.99 | $3.99 | $5.99 | $5.49 | $3.99 |
| Stock |
Out of stock
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| Availability | Out of stock | |||||
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| Description | Adds Great Flavor to Beef, Chicken, & Pork | For more flavorful Shrimp, Tilapia, Tuna, & more. | Adds great flavor to beef, chicken or pork. | Adds Asian Flavor to Beef, Chicken, Pork & Seafood. | Adds Asian Flavor to Beef, Chicken, Pork & Lamb. | Adds great flavor to beef, chicken or pork. |
| Content | Bourbon Pepper Rub is the perfect solution for Steaks, Ribs, Wings, Chops and Seafood. The name says it all - sweet AND smoky | Use Tandoori Style seasoning to experience the authentic Tandoori flavor of India. Excellent for seafood as well as meats and vegetables. | Use Tuscan Style Rosemary Garlic Seasoning to create flavorful roasted chicken, roast meats and pork chops. Experience and enjoy the flavor of Tuscan Cuisine. Accompany with your favorite wine. | Busan Grill is a unique blend of classic Asian flavors to make authentic stir fry, burgers or grilled steak. | Rancho Santa Maria Style Seasoning has its roots in Santa Maria, California where in the mid 1800’s local ranchers would host feasts each spring for their Vaqueros (Spanish cowboys). They used a blend of Salt, Black Pepper, and Garlic to prepare beef sirloin, tri tip and skewers that eventually would be known as Santa Maria Style BBQ. We’ve borrowed from their tradition and added some savory herbs resulting in an all-purpose seasoning we always receive compliments on. | Garlic & Pepper is a favorite with our customers. It’s versatility makes it the “go to” seasoning for burgers, chicken, pork chops, and even sandwiches and salads. |
| Weight | 2.5 oz | 2 oz | 2 oz | 62 oz | 775 oz | 2 oz |
