
San Francisco Bay Seasoning
San Francisco Bay Seasoning
Secret #62
Weight: 3.63 oz.
Use San Francisco Bay seasoning for traditional seafood flavor on shrimp, scallops, tuna, and of course, crab. Inspired by the bay flavors of Fisherman's Wharf, your cracked crab and crab cakes will never be better.
Ingredients: Sea Salt, Celery, Paprika, Spices (Including Cardamon & Ginger) Mustard.
¼ tsp. = 115mg. Sodium, 5 % Daily Value Gluten Free, Kosher. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.

San Francisco Bay Seasoning
Product details
Use San Francisco Bay seasoning for traditional seafood flavor on shrimp, scallops, tuna, and of course, crab. Inspired by the bay flavors of Fisherman’s Wharf, your cracked crab and crab cakes will never be better.
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Quick Comparison
San Francisco Bay Seasoning remove | Jamaican “Jerk Style” remove | Lemon Pepper remove | Burgundy Pepper Seasoning remove | Garlic & Pepper remove | Buffalo Style remove | |
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Name | San Francisco Bay Seasoning remove | Jamaican “Jerk Style” remove | Lemon Pepper remove | Burgundy Pepper Seasoning remove | Garlic & Pepper remove | Buffalo Style remove |
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Price | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 |
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Description | Great on Shrimp, Crab, Scallops, Tuna, & Swordfish. | Great on Chicken, Beef, Pork, Seafood, & Vegetables | Great on Salmon and all types of Seafood. | Great on Beef. Create Tasty Steaks, Fajitas, Ribs, Burgers & more. | Great on Chicken, Beef, Pork, Lamb & Seafood. | Great on Chicken, Beef, Pork & Seafood |
Content | Use San Francisco Bay seasoning for traditional seafood flavor on shrimp, scallops, tuna, and of course, crab. Inspired by the bay flavors of Fisherman’s Wharf, your cracked crab and crab cakes will never be better. | Caribbean Jamaican Jerk Blend will take you on a journey to Montego Bay and the unique flavors that enhance seafood and meats. BBQ some jerk chicken skewers and sing along to Bob Marley. | Lemon Pepper is salt free and delicious sprinkled on meat, fish, and vegetables. | Burgundy Pepper is a flavorful blend of onion, garlic, spices enhanced with burgundy wine for great Steaks, Ribs, Fajitas, Burgers and more. | People tell us all of the time that Garlic & Pepper is their “go to” seasoning. It’s the truth. Try it on burgers, chicken, pork chops, and even sandwiches and salads. | Buffalo Style with Louisana Hot Sauce is a unique blend of mouth watering spices that enhance ribs, wings, chicken, and more. |
Weight | 363 oz | 352 oz | 264 oz | 352 oz | 317 oz | 315 oz |