Lemon Pepper
Lemon Pepper
Secret #54
Weight: 2.64 oz.
Best on: 
Lemon Pepper is salt free and delicious sprinkled on meat, fish, and vegetables.
Ingredients: Black Pepper, Lemon Peel, Citric Acid, Sugar, Garlic.
¼ tsp. = 0 mg. Sodium, 0 % Daily Value. ALL INGREDIENTS - Naturally Gluten Free. Gluten Free, Kosher. Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Lemon Pepper
Product details
Lemon Pepper is salt free and delicious sprinkled on meat, fish, and vegetables.
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Quick Comparison
| Lemon Pepper remove | BBQ with Lemon remove | Buffalo Style remove | Texas BBQ with Chipotle remove | Kansas City BBQ remove | ULTIMATE GRILL COLLECTION remove | |
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| Name | Lemon Pepper remove | BBQ with Lemon remove | Buffalo Style remove | Texas BBQ with Chipotle remove | Kansas City BBQ remove | ULTIMATE GRILL COLLECTION remove |
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| Price | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 | $47.99 |
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| Description | Great on Salmon and all types of Seafood. | Great on Chicken, Beef, Pork, Seafood, Rice & Vegetables. | Great on Chicken, Beef, Pork & Seafood | Chicken, Pork, Beef & Seafood | Chicken, Beef, Pork & Vegetables. | |
| Content | Lemon Pepper is salt free and delicious sprinkled on meat, fish, and vegetables. | Use BBQ with Lemon for perfect bbq flavored Chicken, Wings, Burgers & more. This seasoning gives you a citrus flavor accent with a kick of smoky spices. | Buffalo Style with Louisana Hot Sauce is a unique blend of mouth watering spices that enhance ribs, wings, chicken, and more. | Texas BBQ Rub with Chipotle is made from a hearty blend of spices that will add that distinct Texas flavor to your grilling favorites. This is the seasoning rub they use to make tasty briskets and more in Texas smokehouses. | Kansas City BBQ is a unique blend of sweet and spicy that will give you that great roadside rib joint experience. Rub it on your ribs or marinate your chicken with this blend. Don’t forget to include a side of beans and cornbread. | |
| Weight | 264 oz | 299 oz | 315 oz | 293 oz | 352 oz | N/A |
