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Fajita Seasoning

Fajita Seasoning
Secret #9

Weight: 3.75oz.

Best on:

Use Fajita seasoning for a festive flavor on beef, chicken, or seafood fajitas.

Ingredients: Sea Salt, Onion, Garlic, Spices, Soy Sauce (Wheat, Soybeans, Salt], Maltodextrin, Salt,) Red Bell Pepper, Citric Acid, Mustard, Organic Sunflower Oil, Turmeric, Spice Extracts. Contains: WHEAT & SOYBEANS.

ΒΌ tsp. = 230 mg. Sodium, 10 % Daily Value Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.

$4.99
In stock
Fajita Seasoning

Fajita Seasoning

$4.99

Product details

Use Fajita seasoning for a festive flavor on beef, chicken, or seafood fajitas.

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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.

Quick Comparison

Fajita Seasoning removeBuffalo Style removeJamaican Jerk Seasoning/ Secret # 51 removeRoast Meat Seasoning removeGarlic & Pepper removeLemon Pepper remove
NameFajita Seasoning removeBuffalo Style removeJamaican Jerk Seasoning/ Secret # 51 removeRoast Meat Seasoning removeGarlic & Pepper removeLemon Pepper remove
ImageFajita Seasoning Savory Secrets All Purpose Seasonings ShakersBuffalo Style Savory Secrets All Purpose Seasonings ShakersJamaican Jerk Seasoning/ Secret #51 Savory Secrets Seafood Seasonings ShakersRoast Meat SeasoningGarlic & Pepper Savory Secrets All Purpose Seasonings ShakersLemon Pepper Savory Secrets All Purpose Seasonings Shakers
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Description

Great on Chicken, Beef, Pork, Lamb & Seafood.

Great on Chicken, Beef, Pork & Seafood

Great on Tuna, Scallops, Swordfish, Halibut, Cod, Salmon, Flounder, Shrimp, and more

Great on Chicken, Beef, Pork & Lamb

Great on Chicken, Beef, Pork, Lamb & Seafood.

Great on Chicken, Beef, Pork, Lamb, Seafood & Vegetables.

ContentUse Fajita seasoning for a festive flavor on beef, chicken, or seafood fajitas.Buffalo Style with Louisana Hot Sauce is a unique blend of mouth watering spices that enhance ribs, wings, chicken, and more.Caribbean Jamaican Jerk Blend will take you on a journey to Montego Bay and the unique flavors that enhance seafood and meats. BBQ some jerk chicken skewers and sing along to Bob Marley.Roast Meat is a traditional seasoning used for flavorful Rib Roasts, Steaks, Chicken, Pork & Lamb. It’s the original seasoning that has been used by butchers for years.People tell us all of the time that Garlic & Pepper is their β€œgo to” seasoning. It’s the truth. Try it on burgers, chicken, pork chops, and even sandwiches and salads.Lemon Pepper is salt free and delicious sprinkled on meat, fish, and vegetables.
Weight345 oz315 oz352 oz3.45 oz317 oz380 oz

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