Fajita Seasoning
Fajita Seasoning
Secret #9
Weight: 3.75oz.
Best on: 
Use Fajita seasoning for a festive flavor on beef, chicken, or seafood fajitas.
Ingredients: Sea Salt, Onion, Garlic, Spices, Soy Sauce (Wheat, Soybeans, Salt], Maltodextrin, Salt,) Red Bell Pepper, Citric Acid, Mustard, Organic Sunflower Oil, Turmeric, Spice Extracts. Contains: WHEAT & SOYBEANS.
¼ tsp. = 230 mg. Sodium, 10 % Daily Value Contains no harmful chemical agents, preservatives, artificial colors or flavors or MSG.
Fajita Seasoning
Product details
Use Fajita seasoning for a festive flavor on beef, chicken, or seafood fajitas.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
Quick Comparison
| Fajita Seasoning remove | Herb & Garlic Secret # 16 remove | Thai Curry Blend remove | Jamaican Jerk Seasoning/ Secret # 51 remove | Garlic & Pepper remove | Roast Meat Seasoning remove | |
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| Name | Fajita Seasoning remove | Herb & Garlic Secret # 16 remove | Thai Curry Blend remove | Jamaican Jerk Seasoning/ Secret # 51 remove | Garlic & Pepper remove | Roast Meat Seasoning remove |
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| Price | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 | $4.99 |
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| Availability | In stock | In stock | In stock | In stock | In stock | In stock |
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| Description | Great on Chicken, Beef, Pork, Lamb & Seafood. | Chicken, Beef, Pork, Lamb, Seafood, Vegetables, & Rice. | Great on Tuna, Scallops, Swordfish, Halibut, Salmon, Flounder, Shrimp, and more. | Great on Tuna, Scallops, Swordfish, Halibut, Cod, Salmon, Flounder, Shrimp, and more | Great on Chicken, Beef, Pork, Lamb & Seafood. | Great on Chicken, Beef, Pork & Lamb |
| Content | Use Fajita seasoning for a festive flavor on beef, chicken, or seafood fajitas. | Herb & Garlic is versatile and a great “go to” seasoning. Enjoy with seafood and anything you’d like to add the great flavor of garlic & herb. | Thai Curry Blend adds the authentic combination of curry spices for that globally inspired meal you’ve been wanting to try. | Caribbean Jamaican Jerk Blend will take you on a journey to Montego Bay and the unique flavors that enhance seafood and meats. BBQ some jerk chicken skewers and sing along to Bob Marley. | People tell us all of the time that Garlic & Pepper is their “go to” seasoning. It’s the truth. Try it on burgers, chicken, pork chops, and even sandwiches and salads. | Roast Meat is a traditional seasoning used for flavorful Rib Roasts, Steaks, Chicken, Pork & Lamb. It’s the original seasoning that has been used by butchers for years. |
| Weight | 345 oz | 370 oz | 345 oz | 352 oz | 317 oz | 3.45 oz |
